Supporting The Giving Plate
The Giving Plate is a community-centered nonprofit in Bend, Oregon, dedicated to empowering individuals through compassionate, dignified, and inclusive food relief. By prioritizing each person’s inherent worth and fostering a supportive community, we use food as a means to bring hope, respect, and love to our neighbors in need, ensuring they feel valued beyond their circumstances.
Raffle Proceeds Benefiting The Giving Plate
The Bend Burn and Barrel event is excited and thankful to partner with The Giving Plate. 100% of all additional raffle ticket sales will be donated. These are ticket sales beyond the included "Swag Bag" ticket. Thank you to Don Doroteo Cigars for being our Raffle Sponsor.
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Beyond winning some exceptional Premium Cigars and Swag, Don Doroteo is giving away two (2) 4 day - 3 night Salt of the Earth Experiences.
Airfare not included
Salt of The Earth Adventures
Salt of The Earth is tailored to those who yearn for the extraordinary. We provide intimate access to the pelagic waters of the Dominican Republic. So, if you're among the privileged few who seek adventure, luxury, and experiences that defy the norm, let Salt of The Earth be your guide. We're not just a travel company; we're your passport to a world of adventure beyond the horizon, where the sea, cigars, and island life merge into an extraordinary symphony of unforgettable moments. Come, discover the extraordinary with Salt of The Earth.
Santiago de Los Caballeros:
In Santiago, indulge in the Legacy of Don Doroteo Cigars. Your stay will be in a centrally located villa, offering a stylish and secure environment with amenities like a private pool, gym, and green spaces.
Personal Cigar Factory Tour: Step into the original Dominican cigar factory established in 1903. Gain insights into the intricate tobacco process, participate in tasting trials, and experience the art of crafting cigars firsthand.
The Farm Experience: Savoring the Finest
As the sun dips below the horizon, indulge in the exclusive, well-aged Don Doroteo cigars, including the 14-year-aged 'El Legado' and the 'Salt of the Earth' blends, made from seven different types of tobacco aged for seven years. Pair these exquisite cigars with the finest Dominican rums and Mama Juana. Savor the flavors of Dominican cuisine, including the mouth-watering, slow-cooked ‘pernil’ – all under the guidance of Aaron Fernandez, one of the fourth-generation leaders of the Don Doroteo family, ensuring a legacy of quality that spans over a century.
